Wholemeal buckwheat flour cake with mixed berries filling 400g
Lemon cake with wholemeal flour and ginger 400g
Wholemeal flour cake with sour cherry filling 450g
The Spelt Cake with Sour Cherry Filling combines the wholesome taste of spelt flour with the bold fruitiness of cherries.
The result is a moist, balanced cake that feels both rustic and refined.
Energy per 100 g
Energy
1464 kj / 348 kcal
1464 kj / 348 kcal
Fat / saturated fat
12 g / 1.5 g
12 g / 1.5 g
Carbohydrate / sugar
55 g / 34 g
55 g / 34 g
Protein
5 g
5 g
Sodium
0.47 g
0.47 g
Fibre
0 g
0 g